In the News

Jun. 2, 2015 - Seafood International

Nutty idea spurs new seafood topping product line Seafood International 6-2-15

Feb. 17, 2015 - The Boston Globe

Nuts Over Fish entices The Boston Globe 2-17-15

Feb. 12, - Feb. 18, 2015 - The Hippo - Hippo Press

thehippo 2015-02-12-th

Jan. 2, - Jan 8, 2015 - Roche Bros.

203 08ROCHE0102R

Made in New Hampshire
Culinary cornucopia 

Wednesday, December 10, 2014 - New Hampshire Union Leader

c03 manchesterunionleader-th




I live on New Hampshire’s Seacoast where local fresh seafood is always
available. “Nuts Over Fish” pistachio, macadamia and almond nut toppings
were created to make you fall “crazy” in love with any fish! Eating both nuts
and fish regularly is essential to maintaining excellent physical and mental
health. Eat More Fish, Be More Healthy- Go “Nuts Over Fish!”

- Cinde Vandette, Owner Nuts Over Fish

New Hampshire Chronicle
Friday September 12th: Creative Chef Kitchens

Click Here to watch Episode