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Almond Topped Flounder
Cook time 16 minutes
3-5 lbs Flounder
1 3oz package Nuts Over Fish® Almond Topping
Makes 4 Servings
Simply press the Nuts Over Fish® Almond Topping onto the surface of your flounder to coat.
Spray lightly with olive oil and squeeze a wedge of lemon.
Bake at 425 degrees. Allow 12 – 15 minutes of cooking time.